Maxime Melange 10% Code: APAC141 Format: 2KG SHEET Application: Persistent sweet buttery flavour even after baking. Ideal for Danish pastry, croissants, puff pastry.
Maxime Melange 20% Code: APAC142 Format: 2KG SHEET Application: Persistent sweet buttery flavour even after baking. Ideal for Danish pastry, croissants, puff pastry.
Maxime Melange Pro 20% Code: APAC143 Format: 2KG SHEET Application: Persistent sweet buttery flavour even after baking. Ideal for Danish pastry, croissants, puff pastry.
Gourmand Milk Buttons 32% Code: APAC144 Format: 10KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Milk Buttons 32% Code: APAC145 Format: 20KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Dark Buttons 54% Code: APAC146 Format: 10KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Dark Buttons 54% Code: APAC147 Format: 20KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Dark Buttons 57% Code: APAC148 Format: 10KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Dark Buttons 60% Code: APAC149 Format: 10KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars
Gourmand Dark Buttons 72% Code: APAC150 Format: 10KG CARTON Application: Pralines, shells, mousse, fillings, coatings, decorations, ice cream, chocolate bars